Salatim, Mezze, Tosafot
olive oil. bay leaf
Za'atar Fried Almonds
House Made Pickles
mustard seed. dill. turmeric
candy stripe beet. radish. snap pea. hazelnut. mustard vinaigrette
dill. sesame. olive oil. pita
smoked olive oil. labneh. mint. sea salt. pita
house made yogurt cheese. roasted cherry. pistachio dukkah. fennel. pita
Pine Nut Hummus
6 pieces. tahina. green s'hug
Lemon Zest Fries
beet ketchup. horseradish yogurt
Plates & Grill
Wines To Go - 30% off
Paltrinieri 'La Riserva' Lambrusco, IT NV
The vibrant, elegant palate doles out juicy red cherry, fresh herbs and serious depth in this sparkling rose.
Thierry Veron ‘Cave de la Bouquette’ Pinot Noir, Sancerre FR '22
This Greek rose is made with an aromatic pink skinned grape that shows qualities of herbs, honey, red fruit, and a bit floral. Summer is not over yet!
Stori, Kakheti, GE '13
Powerful, grippy tannins, this is a classic example of Georgian orange wine but not too much of the funk. Notes of walnut skin, dried persimmon, dried apricot and nutmeg. Lemon, pear, and dried garrigue as well!
Bodrog Burmuhely, 'Dry Tokaj' Tokaj, HU '21
This is the new Hungary! This dry, clean, lemony green apple, zesty bomb will make your day. Enjoy!
Jac & James 'Sesame Collective Cuvee' Dundee Hills, OR '18
Our very own collaboration wine! This chardonnay is aged for 18 months in older oak barrel - just enough to give a lovely roundness and butter popcorn nose. Tastes of ripe stone fruit, zippy lemon acidity and a clean finish. **5% of sales go to Q Center
Jorges Ordonez 'Botani' Sierras de Malaga, SP '21
The Botani is 100% Muscat of Alexandria, and while you might be weary of Muscat, let this one open your eyes. Lychee, sea spray, and stone fruit, this wine is perfectly round and balanced. Fun Fact: The vineyards are some the steepest and dangerous in all of Europe!
Poderi Cellario, 'E Rosso' Barbera, Piedmont, IT NV
Juicy blackberries, currants, and pomegranate are accompanied by hints of spice on the finish. This is dangerously drinkable wine, so chuggable!
Tim Malone "Jubilee Vinyard", Gamay Noir, Eola-Amity Hills, OR '20
Vincent carefully sources and selects grapes from a few excellent vineyards in the Willamette Valley and lets the grapes express themselves. Dark berries, white pepper, and those classic Beaujolais characteristics. It’s a juicy wine with herbaceous undernotes
Valsotillo, Ribera Del Duero, SP '19
100% Tempranillo. Robust and broad with suave, mouth-coating tannins - this is full bodied wine.